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Common name: Chestnut, Sweet chestnut, Spanish chestnut Botanical name: Castanea sativa
Family: Fagaceae Maximum height: 30 to 40 metres

 

Where found:

  • Parks, gardens and farms for shade, timber, nuts or specimen trees.
  • Tolerates most soils except highly alkaline.
Description:
  • Widespreading shapely deciduous tree with short stout trunk and strong semi-erect branches. Coppices (reshoots after being cut). Edible nuts. Potential for timber.
  • Large leaves 10 to 20 centimetres long and narrow with coarse teeth around the margins. Rich green turning yellow then dark brown before falling in autumn.
  • Male flowers form long creamy yellow catkins 15 to 25 centimetres long. Female flowers are single or in clusters of 2 or 3 at the base of catkins. Develop into sharp, spiny green capsules producing one to three rounded nuts.
  • Bark is smooth and silvery when young, developing to dark brown and ridged, often in a spiral formation.
  • Tolerant of drought. Dislikes strong and salt wind
  • Wood properties: high heartwood content, light brown in colour, ground durable. Slow and careful drying required.
  • Used for posts and poles (by coppicing method), furniture, casks, kitchenware.

 

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